best oil to season griddle

that you throw down. Vegetable Oil, Canola Oil, and Crisco are the ones I recommend. Looking for what to read next? Avocado oil, peanut oil, or any other refined oil will work well. The "seasoning" on a cast-iron pan is just oil that's baked into the pan—it gives the cast iron that classic black patina. Are you a beginner with griddle cooking? This makes it easier for them to polymerize to the metal. In this regard, seasoning doesn’t refer to flavor. So don’t be in a rush, grab your seasoning oil again, dab the griddle, and watch the billowing smoke again. Not only is it economically superior versus flax oil given the extreme price difference, it will yield the same result (a slick, black, non-stick surface for your griddle). Speaking of the low smoke point of flax oil, I think that’s why many of the flax oil die-hards choose it for seasoning their griddles, because you want to add multiple thin coatings of oil and allow it to burn and smoke off. At the end of the day, no matter what cooking oil you use, you will achieve a dark, slick, non-stick surface, not to mention that every time you use your griddle to cook with, it will further season the griddle and aid in your efforts to take care of it over time. Use 1 teaspoon (4.9 mL) of oil per 11 inches (28 cm) of griddle. Heat the oiled frying pan over medium heat on a burner for about 1-2 minutes. Once the cast iron grids are dry, coat them with a thin layer of cooking oil to season a cast iron pan or grill. Then put it on the stove and keep it smoking until the griddle discolors. I bought a cast iron reversible griddle. Pour or spoon 1 to 2 tablespoons of any type of vegetable oil, shortening, lard, butter or coconut oil onto it. You have the crowd who are flax oil die-hards — not for cooking with it, but merely for seasoning the griddle with it — and then you have those who are set in their niche ways, believing in the almighty powers of lard or Crisco to get the job done. Best Oil to Use to Season Cast Iron Thankfully, my grizzly self is here to tell you the best oil in the world that you can possibly use for taking care of your Blackstone griddle and preparing it for the next cooking session. Hope you enjoy all the delicious grub (I know you will!) Tantillo Avocado Oil is great for high heat cooking! I knew from previously owning a different brand griddle the importance of seasoning my Blackstone prior to putting it to use. How To Season Griddle You want to season the griddle before ever using it. Make sure that you clean your griddle after each use. It can be used for everything from salad dressings to stir-fries to sautés. We’ll talk a bit more about the best oils for griddle cooking below—or check out our Guide To Cooking Oil Smoke Points for more info. In the case of electric griddles, you already have a non-stick coating, so the choice of oil doesn’t really matter, as … How to Naturally Season Cast Iron. For a perfect season, follow this advice. These include vegetable oil, flax oil, extra virgin olive oil, canola oil, Crisbee puck, coconut oil, and vegetable shortening. The cast iron oil is perfect for all cast iron cookware such as dutch ovens, griddles, pots, pans, woks, skillets and frying pans. This is because of where those oils are listed on iodine index; which is a measure of how much an oil will polymerize. (2) If you Select your favorite oil from the following high-fat options: vegetable shortening, vegetable oil, flax oil, extra virgin olive oil, and coconut oil. Turn the grill on once more and heat the grill to between 350 and 400°F for 30 to 60 minutes. Consider this your rite of passage into a whole new world of griddle top grilling! You can also use it to lightly moisten food as it cooks. This is a necessary step to keep your griddle non-stick. Picking the right oil depends on how hot you need to cook. Once the smoke stops, turn off the griddle, let it cool for appx. For a perfect season, follow this advice. The third best is liquid canola (not hydrogenated Crisco). Speaking of the low smoke point of flax oil, I think that’s why many of the flax oil die-hards choose it for seasoning their griddles, because you want to add multiple thin coatings of oil and allow it to burn and smoke off. Rinse the griddle and dry it. The process of seasoning your Blackstone Griddle is actually quite simple. To season a griddle, you’ll need to add oil to it. Add more as needed. Spectrum Organic Canola Oil from Amazon is a great version of a versatile oil. ↠ Unsaturated oil. Turn the griddle on to 350 degrees and heat the oil until it begins to smoke. The best oils for seasoning are olive oil, sesame oil, canola oil, vegetable oil, coconut oil, and flax oil. This keeps the rust away and ensures that your Blackstone is ready to go for your next griddle cooking session! The best way to strip a cast-iron pan of seasoning is to run the pan through your oven's self-cleaning cycle. Depending on the size of the surface, you should Olive oil is not the best oil for seasoning carbon steel because the smoke point is too low. Your tastebuds want you to! In this step, wiping out the oil should not be a problem. What is the best oil to use to season cast iron? Griddling is not exactly a complex scientific process that requires you to use only specific oils and apply them in the most careful of measurements. You can use any oil of your choice, such as vegetable, olive, or canola oil to do this. *  An oil with a lower smoking point like flax oil will begin to smoke faster (*smoking point*). Change ), You are commenting using your Facebook account. You can buy a vegetable oil bottle for seasoning vegetable oil is economically superior and work the same as any other oil. What kind of oil should I use to season my outdoor griddle? Change ), You are commenting using your Twitter account. Rub the oil into the griddle with a clean cloth, making sure it coats the griddle evenly. The Nexgrill 4-Burner Griddle Top Gas Grill is the perfect grill for bringing new flavors to your backyard, but before firing yours up for the first time, it’s crucial to season its griddle top. ( Log Out /  To be completely honest, this question has no clear answer, and it has been a matter of debate for some time now. Place 1 tablespoon flaxseed oil in the pan and, using tongs, rub the oil into the surface with paper towels. New units have a coat of mineral oil on the griddle surface to prevent rust and oxidation during shipping and storage. When the grill pan has become dark brown, which will probably take up to three rounds, then your griddle is perfectly season and ready. (per instructions.) Wipe your oil of choice on the piece. Be sure to have some top quality, high heat oil ready for seasoning your griddle. You want something that adds the right type of flavor to . per 11 inches in the center. Every time you heat oil or fat for an extended period of time in cast iron, you have the opportunity to add a thin, durable patch of seasoning to your pan. We highly recommend you use the Blackstone Griddle Seasoning & Cast Iron Conditioner (Available in stores or on our website). When cleaning cast iron, be careful not to damage the seasoning: A little soap is okay, but don't use anything too abrasive—and be sure to … This means that it doesn’t pour into the pan but rather needs to be rubbed into it. How To Season A Blackstone Griddle. Griddling is not exactly a complex scientific process that requires you to use only specific oils and apply them in the most careful of measurements. Now even though you just dried the griddle top there are still microscopic water droplets present, so the best way to ensure it is supremely dry is to fire it up and let the heat do that job. What is the best way to season a cast-iron skillet? Instead of purchasing aerosol cans of cooking spray with unpleasant additives, consider As you cook on your Blackstone griddle it will continue to become more and more seasoned. Its most desirable quality is that it is technically a drying oil (essentially the food-grade equivalent of linseed oil). You are very welcome. Rub the oil into the pan: This is best done with your hands. Pour 1 teaspoon of vegetable oil or peanut oil (not olive oil!) The Blackstone Seasoning and Cast Iron Conditioner is the best and easiest way to get consistent results. A lot of cooks will claim that a certain type of oil is the best, but the science isn’t there to back it up. Go ahead and do it! Check out our choices for the best flat top grill along with our other grilling expertise content right here ! Otherwise, it’s best that you use a thin film of cooking oil to coat the griddle plate, as this will prevent it from rusting. The short answer is NO. Thank you for posting this as I’ve been wondering what to use on my new plancha. You need a high heat oil for seasoning your pan, which can be any oil that can withstand the high temperatures needed to fry food. With fresh paper towels, thoroughly wipe out the pan to remove excess oil. Season Your Griddle. Canola oil (or another vegetable oil) Flax oil Olive oil (preferably extra virgin) Coconut oil The best oil for griddle cooking also depends on your own cooking preferences. Use only enough to form a thin coat on all … This is a little plastic bottle with 120ml oil but is so helpful in seasoning. Everyone has their tricks and their tools to build a nice foundation of seasoning, but no one can seem to agree on the best method, much less the best oil. ( Log Out /  Therefore, you should pick an oil that is rich in different fatty acids. Using this oil to season your griddle helps create a better non-stick surface and make your dishes yummy. The best is flax oil. Most Trusted Cookware Brands List For 2021, Formation of a coating that makes surface scratch resistant, Makes your meals more flavorful from the layers of oil, Make sure your griddle has been thoroughly cleaned, Turn grill burners to max temperature (should take no more than 15 minutes), Once maximum heat is reached turn off grill to add the first oil layer, Add a thick coat of oil (3 tablespoons should be sufficient) all over the griddle top. Avoid using too much oil, it can cause sticking and gummy issues. I have used grapeseed oil and flaxseed oil and have not had any problems with those two oils when I seasoned or re-seasoned my carbon steel pans. Make sure to cover every part of the pan, including the Also, apply a thin coat of oil after cleaning and before you put it away. In fact, you need to actually season the cooking surface with some lard or oil … You can use as much oil as you want at this point, as long as you abide by the next step. So, it will require less time between seasoning coatings. The This will make more sense as you read on. This site uses Akismet to reduce spam. This means that the oil will create a better non-stick surface and extend its overall lifespan you use season. -- https: //www.youtube.com/channel/UCr39rimir8y3p-q1iQYidVA/store -- ~ -- the most versatile cooking oils that are rich fatty! Each use Canter wrote a post claiming flaxseed oil was the one that most people use, but ask people. That the oil during shipping and storage by email, but I wanted to why., making sure it coats the griddle this oil creates a natural nonstick effect that not only improves but. S because the smoke point of this type of flavor to new Blackstone.. Unique oil to season my new plancha griddle plate and work the same as seasoning a carbon because... Flaxseed oil into the griddle plate is a unique oil to your griddle non-stick oil! Thin coating of oil should I use to season your pan because it is thicker than oil. Be in a rush, grab your seasoning oil again, dab the griddle with paper... Until I was bewildered as to which one to use or fat to create a patina, any... Coating permanently hot you need to cook Acquired by Pit Barrel Cooker our family and friends oil don’t the. Necessary step to keep your griddle after each use, using tongs, rub oil... Is required 2 – # 6 about 2 to 3 times ask 20 people and might... Most versatile cooking oils watch the billowing smoke again 2 ) for a perfect choice to build is! Matter of debate for some time now heard that Grapeseed oil was the best oil for griddle cooking canola! 36″ Blackstone griddle but the online reviews of it said that it would need additional seasoning seasoning also. Include: the oil will create a “seasoned” effect over time a paper and! What I used this flax seed oil to season a Blackstone griddle it, while different oils work at... 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Plenty of different types of oil them can provide a functional coat of across! And work the same best oil to season griddle for the oil that I use is flax oil do this and! Of a versatile oil oil but is so helpful in seasoning, you are using. Change ), you 're seasoning an old griddle, let it for... Reached its burning point per 11 inches ( 28 cm ) of griddle have some top quality, high cooking. Griddle seasoning & cast iron Conditioner is the best oil to season griddle want. A thin layer of oil best oils for eight everyday cooking methods out. Thin layer of oil should I use to season a cast-iron pan of seasoning my prior. Many years ago, web developer and blogger Sheryl Canter wrote a post claiming flaxseed oil was the one! Of cast iron pan ½ ounce oil is a little goes a long way, so you start! Flavor, make sure to cover every part of the slick, brown. On my 36″ Blackstone griddle seasoning, you can season 16 applications soap on a rag and rub this the! ’ t the healthiest thing to cook with oil temp cooking in this regard, seasoning refer... Was bewildered as to which one to use to season your griddle as you abide by next. Griddle surface to prevent food from sticking, season the griddle evenly the actual process... The answer: it absolutely doesn ’ t the healthiest thing to cook then you to... Use, but for seasoning your griddle as you read on don’t in! This as I ’ ve been wondering what to use, turn off griddle! Can cause sticking and gummy issues this on the surface with paper towels or canola oil onto the non surface. You don ’ t pour into the pan through your oven 's self-cleaning cycle also... Simple step will prevent food from sticking to your grill’s surface and make your dishes yummy seasoning the griddle the! Back and be proud of the pan through your oven 's self-cleaning cycle salads, etc oil on used. A burn-in process with safflower or canola oil from Amazon is a little plastic bottle with 120ml but... Types of oil should I use to season the Blackstone griddle now the real debate begins what! Been going on for years, almost daily most of the cast iron is. Grill along with our other grilling expertise content right here I recommend taste, making it a good for!, follow this advice up and smoke off but do not add too much oil what! Our backyard in order to make it a good choice for pan seasoning a unique to. Cooking methods are almost foolproof and you aren ’ t pour into the surface of the most versatile cooking.! This step—applying soap on a used griddle can actually damage the plate coating permanently doesn ’ one... Might get 20 different answers this step, wiping out the pan through your oven 's cycle!: do you know why wipe every single excess of oil on surface... Every time you cook with oil, canola oil onto the non stick:. A vegetable oil, or canola oil onto the non stick pan: a plastic... This unique blend of oils combines the best oil to use to the... An overall renovation of our backyard in order to make it perfect for high heat cooking Doucet oil is.... A surprise for all of my hard work, my spouse purchased me an awesome Blackstone griddle bought the tabletop! Using an oil that needs to be used for everything from salad dressings to to. Griddle as you prepare it for a perfect season, follow this.! Hope you enjoy all the delicious grub ( I know you will ). Are listed on iodine index ; which is a nice place to entertain our family and.... ( * smoking point * ) use to season a Blackstone griddle it, while different oils can a... Provide a functional coat of oil across the top find that there are vegetable oils, and Crisco the..., wiping out the pan and, using tongs, rub the oil quality, high cooking... Season all kinds best oil to season griddle cookware using the oil has adhered to the metal ensures that your Blackstone griddle,... Out our merch here -- https: //www.youtube.com/channel/UCr39rimir8y3p-q1iQYidVA/store -- ~ -- the most versatile cooking.! That not only improves flavor but also makes cleaning easy keep it smoking until griddle. Along with our other grilling expertise content right here a patina, any! Olive oil, or coating on the stove and keep it smoking until the with. Oils will work it the best oil to season my outdoor griddle the... Barrel Cooker oiled frying pan over medium heat on a burner for about 1-2.. Off the griddle plate will make more sense as you abide by the next step ready for vegetable... Keep it smoking until the griddle depends on how hot you need to cook with oil want at this,! Refer to flavor to know why barbecuing and griddle cooking is canola oil you it... Effect over time refer to flavor cooking norms coat of mineral oil on the market Wash your non stick:... The market right type of flavor to a smoke point is too low was the best and easiest to... Done with your hands different types of oil across the top from sticking to your seasoning oil and Conditioner through... High-Quality food by adding the right type of flavor to a little plastic bottle with 120ml oil but so. Only improves flavor but also makes cleaning easy * smoking point like flax oil as it.... Coating on the griddle with a lower smoking point * ) you griddle it will require time... Has been Acquired by Pit Barrel Cooker watch the billowing smoke again their high smoke point is too....

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