traeger smoked ham with pineapple

Remove from the grill and let rest for 10 minutes. Posted: (5 days ago) Steps to Prepare. Double-smoked ham with pineapple bourbon glaze is a different unexpected way to prepare holiday ham. I smoked my ham on a Traeger pellet smoker, but of course, if you don’t have a Traeger then you can use any type of pellet smoker.And if you don’t have an electric pellet smoker, then you can still use a typical grill or nonelectric pellet smoker. Access this, and over a thousand other Traeger recipes on the Traeger App. Traeger Recipes Ham Recipes Grilling Recipes Barbecue Recipes Dinner Recipes Smoked Ham Glaze Smoked Ham Recipe Pineapple … Reserve the other half of the glaze for later. Injection ingredients: Apple cider, pineapple juice, brown sugar, black pepper, kosher salt. Fresh Smoked Ham … When ready to cook, start the Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). Place the ham flat side down on top of the pineapple slices and pour the remainder of the juices from the can of pineapple over the ham. You’ll need toothpicks to hold the rings on the side but the glaze should “glue” them on once it gets hot. Let the ham cook for another ten minutes, and then remove from the smoker. Return ham to Traeger and continue cooking for another 15 to 20 minutes, until internal temperature of ham reaches 160°F. Sprinkle Traeger Sweet Rub over the ham. After the ham has been on the Traeger for an hour, brush it liberally with about half of the glaze. A smoked ham with pineapple bourbon glaze. One drawback to having a pre-cut and pre-cooked spiral ham is that it means when you heat the ham up, then it is particularly easy to dry it out. A shank ham is easier to carve, but a picnic ham is more economical. Slice and serve with any remaining glaze that didn't get painted onto the ham. My theory on pellets is that whatever is in your grill is usually the “right” one to use. Sign Up. Jun 19, 2020 - Our Traeger Smoked Pineapple-Glazed Ham adds extra smokiness to your spiral cut ham and the pineapple glaze is my favorite! With meat as salty as ham, sweetness does all the busy work to distract you from things tasting too salty. Cook for an additional 30 minutes, and then brush with glaze again. Don’t confuse it with a fresh or green ham which is one that hasn’t been cured or cooked, also don’t confuse it with a country ham. The spiral cut also allows the smoke to penetrate further into the meat too. This is what you need… Of course the star of the show is the ham, but what kind of ham do you want? A baked ham studded with pineapple rings and maraschino cherries is a welcome centerpiece to a festive meal. Once your ham is covered in brown sugar, spray it really well with pineapple juice. I love a good holiday ham, some of my favorites include pineapple ham and Coca Cola ham. After 2 hours, take ham out of pellet grill and place it on top of a sheet of aluminum foil. Make sure you reserve some of the glaze, and don’t use all of it at once. Nutrition data provided here is only an estimate. For the glaze, I added in some hot sauce, smoked paprika, & a tsp of lemon juice (& discovered a new bbq sauce in the process). If you want to pin this recipe, use the little pin button at the top of the card. Remove from grill and drizzle with additional honey if desired. A handy tip is to use a third to coat the ham. Injection ingredients: Apple cider, pineapple juice, brown sugar, black pepper, kosher salt. While the ham is cooking, combine all of the glaze ingredients in a small saucepan over medium heat, and simmer until the sugar is fully dissolved. See more ideas about smoked ham, smoked food recipes, pork recipes. Make your own pineapple bourbon and honey glaze for a sweet and crunchy crust. This ham is delicious, and a crowd-pleaser too. See more ideas about smoked ham recipe, smoke bbq, smoking meat. Set the temperature to 325 degrees F and preheat, lid closed Put ham on the Traeger Grill (or any smoker / pellet grill) until it reaches 140º. Easy Traeger smoked glazed ham. The picnic is cut from the front leg or shoulder instead of the back end of the animal. (we fry it and eat with biscuits in the south!). There are a lot of woods to choose from when it comes to pellets. Complimented your original rub and all turned out wonderful. This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. Score the ham with a sharp knife, scoring in a diamond pattern about 1/4-inch deep. My Twice Smoked Ham with Brown Sugar Honey Glaze is a backyard twist on that holiday classic. Flip onto the other side of the pineapple and repeat the bacon layering until entire pineapple is wrapped in bacon. Only changes I made were to put some apple cider in the pan with the ham, & I started the temp at 225, and bumped it up a turn on the dial every half hour. Traeger Smoked Ham | Easy glazed double-smoked ham recipe Posted: (2 days ago) Place the pan, uncovered, into the preheated grill, and cook for 1 hour. The sauce should thicken enough to stick to a spoon. Tips for making the best double-smoked ham. Once the ham reaches 130f, whisk 1 cup of jelly with 1/4 cup pineapple juice, baste the ham generously with the … Get the latest Traeger news, share … The extra moisture in the smoker also helps the ham from drying out. Glazed with sweet pineapple juice, garnished with maraschino cherries, and infused with Traeger’s signature wood-fired flavor, you’ll go ham over this swine. Posted on Published: June 11, 2020 Categories Pork, Recipes, Traeger Recipes, Home » Grilling » Traeger Recipes » Pineapple-Glazed Smoked Ham. Finishing the Double Smoked Ham. The ultimate holiday ham recipe that doesn’t require any oven space! As for the ham, the general rule of thumb is that the you'll have a great piece of meat when it has the least amount of fat. See more ideas about smoked ham, smoked food recipes, smoked ham recipe. This is where the pineapples and cherries come in. Apr 23, 2017 - What's tastier than a smoked ham? Preparation When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). The smell of the pineapple glaze will probably bring the whole neighborhood knocking on the door to see what’s for dinner. Let the ham rest for ten minutes before slicing thin and serving. Place the ham flat side down on top of the pineapple slices and pour the remainder of the juices from the can of pineapple over the ham. Baste the ham with pineapple juice. When you are smoking the ham, you might also want to have a pan with some water in the smoker to keep the humidity high. In this, you want to add some smoke to it by cooking on a pellet grill. Not until the loin is cured (brined) and cooked, typically smoked, does it take on the flavor and texture we associate with the product known as ham. Cooking in the smoker adds flavor and makes the ham tender. For any pellet grill, follow the … Mix the cornstarch and water in a small container and add it to the boiling mixture. Put ham in a deep baking dish with fat side up. Set the temperature to 325 degrees F and … Pineapple Glazed Whole Smoked Ham Recipe For this recipe I use a Whole Smoked Ham (fully cooked). Turn the grill to the SMOKE setting, or the lowest temperature before the smoke setting, and smoke the ham for 20-25 minutes. Double smoked, or twice smoked, ham is an absolute treat! Warm basting sauce over medium heat until completely mixed. This is similar to my other smoked ham recipe which is also worth a try! Apr 16, 2014 - A rub, basting sauce, and honey glaze turn a precooked ham into something special. Ditch the oven and take the time to learn how to smoke a ham this Easter. The ultimate holiday ham recipe that doesn’t require any oven space! Copyright © 2020 Or Whatever You Do | Trellis Framework by Mediavine. A pellet grill works really well for this just because you have so much control over the temperature and the amount of smoke. They really don’t make that big of a difference to the end result. So, really, you aren’t trying to cook the ham so much as heat it up. This will cause the brown sugar to dissolve and the heat from the smoker will create a beautiful, delicious glaze that goes perfectly with the taste of your smoked ham. Making a ham at home requires time and some specialized equipment; however, by … Cook another 15-20 minutes, or until the ham reaches at least 135°. When it begins to boil, add the triple sec. A Traeger Pineapple-Glazed Double-Smoked Ham is perfect for your next big holiday dinner, or any random weekend, really. For example: a 8 lbs ham needs 4 days to cure. Ingredients: 1 fully cooked Ham 1 20 oz can of Pineapple Chunks 1 can of Pineapple Slices 1 Cup of Brown Sugar 2 Tablespoons Honey Mustard 1 jar of Maraschino Cherries 3 Tablespoons Cherry Ju The glaze helps seal in the juices and will help prevent the meat from drying out. Jan 15, 2019 - Explore Chad Henspeter's board "Smoked ham recipe" on Pinterest. Maple or hickory pellets are probably the most popular woods for smoking ham. Tent the scored ham with foil to prevent it from drying out, and place ham in the smoker. Smoking a pre-cooked ham means making sure the heat is low enough and the smoke is thick enough that you get the flavors in, but don’t overcook the ham. In a saucepan combine pineapple juice, brown sugar, cinnamon stick and four cloves. A ham starts as a pork loin. Cut pineapple in desired sized pieces, about 2 inch squares, then place on ham with a cherry and a clove to pin in place, repeating all over ham. Mar 5, 2019 - My Traeger Smoked Ham is going to feed your whole family for days, and be the star of your Easter or Christmas table. Place on the Traeger and cook for about 1-¼ hours. Slowly add the pineapple juice mixing well. How to Smoke on a Traeger or Pellet Grill. This easy smoked ham recipe shows you how to smoke a ham on the Grilla or Silverbac wood pellet smoker. This is also referred to as a double-smoked ham. When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. See more ideas about smoked ham, smoked food recipes, smoked ham recipe. Place pineapple rings on the glaze all around the outside of the ham. Smoking a ham on your Traeger electric smoker is super easy!. Fresh ham generally needs 15-20 minutes per pound to be fully smoked, so it's wise to use your time as efficiently as possible. I always look for a 10 to 12-pound shank portion smoked ham. Set the juice and slices aside; In a medium bowl add brown sugar and mustard. When ready to cook, start your Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). How to Smoke a Ham this Easter 2010. First, of course, a glaze adds a bit of sweetness. Traeger Smoked Ham | RecipeLion.com US. Enjoy! Spiral hams you find in the grocery store are almost exclusively fully cooked and cured. Finally, the glaze will spin the flavor off in an entirely unique direction. We'd go on, but this is one recipe you need to try yourself! Bring to a boil. This ham is a beautiful work of art that’s easy enough to do on a regular charcoal grill or any smoker you may have. We use cookies to ensure that we give you the best experience on our website. I love a good holiday ham, some of my favorites include pineapple ham and Coca Cola ham. The easy maple glaze goes on at the end, and this simple ham recipe is double-smoked to bring out all the best flavor of your favorite cut of pork. Fresh ham generally needs 15-20 minutes per pound to be fully smoked, so it's wise to use your time as efficiently as possible. Set your smoker for cooking at about 240 degrees F. Smoke Ham – After that you will place the pan with your spiral ham in it on the Traeger smoker. Pineapple makes a particularly wonderful companion to ham. There's ham under that golden puff-pastry pineapple! r/Traeger is the unofficial Traeger Nation community on Reddit. If you just have a regular grill, you can still pull it off too. Let the ham cook for another ten minutes, and then remove from the smoker. Add extra flavor to that store bought ham by heating it right on your smoker! After the curing is done, drain the liquids out, rinse the ham with cold water, submerge the ham in cold water and let it sit there for 8 hours to dissolve some of the salt. As an Amazon Associate, we earn from qualifying purchases. When ready to cook, set the Traeger to 325℉ and preheat, lid closed for 15 minutes. ½ cup pineapple juice; 2tbs honey; Step 3: It’s time to smoke your fresh Ham. Wrap the pineapple in bacon by laying strips of bacon across the pineapple. Rinse ham under cold water and pat dry with paper towel. In place of the root beer and pineapple glaze, we used the honey glaze spice pouch from the ham and mixed with some cola, honey and spiced rum (notes of cloves) and glazed the ham during the last 10 degrees of smoking. Reduce heat to medium low and simmer for about 15 minutes or until pineapple juice is reduced by half, thick and syrupy. With the sweet pineapple glaze though, you can take a walk on the wild side with something like mesquite too. Smoked Ham Recipe Smoked Meat Recipes Ham Recipes Traeger Recipes Recipies Entree Recipes Sausage Recipes Paleo Recipes Yummy Recipes. Prepare your water smoker according to your regular process for a targeted temperature of about 275 degrees. Smoked Spiral Ham with Honey Glaze - Gimme Some Grilling. Fire up your grill according to manufacturer directions, and preheat to 325°. A riff on the iconic glazed ham covered with pineapple rings and cherries, every slice of this show-stopping main course has flaky pastry and salty ham topped with sweet pineapple sauce. Preheating your smoker while you prepare your ham is an excellent way to do just that. When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. Flaky Deli Slices (Crowd Size) Pillsbury.com. (And pizza! And your best friend's best friend. https://www.foodnetwork.com/.../old-fashioned-glazed-ham-recipe-1950022 grated Parmesan cheese, cooked ham, refrigerated pie crusts, sliced pepperoni and 1 more. Place the pan, uncovered, into the preheated grill, and cook for 1 hour. This ham is delicious, and a crowd-pleaser too. Turn the heat off and remove the pan from the hot burner. Secure each strip with a toothpick. Coat ham well with glaze and put back on the grill for 20 minutes to set the glaze. As an Amazon Associate, we earn from qualifying purchases. Use up that leftover ham in these great ham recipes! Now that the ham is exposed, sprinkle brown sugar over the entire outside again. Carefully remove from Traeger and brush remaining glaze onto ham. A spiral cut ham generally has already been cured and cooked. That’s something totally different. Brush half of the glaze onto the ham and into the folds of the cut slices. A pre-cooked ham is a great main course for a family gathering, and you can certainly serve it as is, after you've warmed it up a bit. We took a normal store-bought spiral cut ham and double-smoked … See more ideas about recipes, cooking recipes, traeger smoker recipes. Next, the glaze will also help keep the moisture in the ham instead of escaping quickly and turning everything too dry. Our Traeger Smoked Pineapple-Glazed Ham adds extra smokiness to your spiral cut ham and the pineapple glaze is my favorite! Set the temperature to 325 degrees F and preheat. Posted: (10 days ago) My Traeger Smoked Ham is going to feed your whole family for days and be the star of your Easter or Christmas table. I will do it again certainly. An extra kiss of hardwood smoke adds so much flavor to a spiral cut ham and the glaze is almost like a sweet and savory shiny candy coating to tie everything together! Share these recipes and you'll definitely get more dinner invites. This pineapple baked ham is made with a picnic ham, which is not a true ham. Score the top of your ham in a criss-cross pattern, and place into a large baking pan that has been … When ready to cook, start your Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). This … Second day use of ham slices with eggs and toast was a special treat. Place pineapple directly on the grill grate and cook for 30 minutes total rotating occasionally. Slice and serve. Preheating your smoker while you prepare your ham … Our Traeger Smoked Pineapple-Glazed Ham adds extra smokiness to your spiral cut ham and the pineapple glaze is my favorite! A Traeger Pineapple-Glazed Double-Smoked Ham is perfect for your next big holiday dinner, or any random weekend, really. You might want to lock the door to prevent them from just taking the liberty of walking in unannounced. For details please review the terms of the, Orders placed now will ship after January 4, 2021, START TRAEGERING WITH 0%* APR FINANCING - SHOP NOW. Traeger Smoked Pineapple-Glazed Ham adds a bit of extra bit of smokiness to your spiral cut ham, and then the pineapple glaze brings in some floral sweetness that subdues the natural saltiness of the ham. Inside of each pineapple ring place a cherry. Just make sure to get wood chips and soak them for a while before you put them on the coals, and keep the ham over indirect heat. Preparing the Holiday Ham Glaze: 1 Cup Brown Sugar ; 1/2 Cup Pineapple Preserves ; 1/2 Cup Pineapple juice ; 1/2 Cup Cherry juice In a saucepan combine pineapple juice, brown sugar, cinnamon stick and four … Nov 19, 2019 - Explore EATING GOOD & ENJOYING LIFE's board "Smoked Ham", followed by 988 people on Pinterest. I'm also using an electric … I have a Traeger pellet-based electric smoker with hickory wood chips. If you like it, then you might want to try some of my other ham recipes if you have some leftovers to use…. Which pellets should you use for smoked ham? Step 1: Light The Fire. 46.5k members in the Traeger community. Fresh Ham Recipe Smoked Ham Recipe Smoked Pork Rub Recipes Bacon Recipes Thanksgiving Recipes Xmas Recipes Pork Ham Xmas Food. Every one hour, spray the smoking ham with pineapple juice to prevent your dry rub from drying. Spritz the ham with pineapple juice around once an hour while smoking. Or Whatever You Do participates in several different affiliate programs. The easy maple glaze goes on at the end, and this simple ham recipe is double-smoked to bring out all the best flavor of your favorite cut of pork. That is why people often use citrus like oranges or fruits like cherries to glaze hams. https://www.traegergrills.com/recipes/grilled-honey-glazed-pineapple Once ham reaches 140º, mix the jar of pineapple topping and the glaze packet together and melt on the stove (or grill). Then use another third to baste on while it is cooking, and finally use the last third about 10 minutes prior to pulling it from the smoker. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. It makes it easy and convenient to cut off equal portions. In a saucepan, mix together the chicken stock, pineapple juice, vegetable oil, dry mustard, and ground cloves. To start, ensure that the temperature is around 225 F. Now, place the Ham on the grate and close the smoker’s lid. Allow this to rest still wrapped while you prepare your smoker. The ham is already cooked, so if you have a smoker temp of about 225° to 250° then that will be enough to get the ham hot and give the smoke time to do its handiwork. Once ham is basted, wrap it in aluminum foil and place it back in the pellet grill and allow it to cook for 1 hour at 225 degrees F. The shoulder is cured like a true ham, so it has ham flavor. Just in case you aren’t familiar with “spiral cut”, that means the ham has a slice going through the ham that winds around the bone. While still in the cryowrap the ham came in, inject several squires of the pineapple/root beer solution all over the ham. When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Let the ham rest for ten minutes before slicing thin and serving. When smoking a ham keep the temperature at low heat, between 225 and 250 degrees F, to retain the moisture of the ham. ENJOY! Use just what you need to get the thickness you desire; Note You will want the glaze to be medium in thickness so it will stick to the ham yet flow over the ham slowly. So, one way to overcome that issue is a nice thick layer of glaze over the exterior. Read recipe notes submitted by our community or add your own notes. At the same time, the pineapple needs to glaze into the ham as it smokes. The trick to smoking a pre-cooked ham is to keep the heat relatively low. Oct 19, 2020 - Explore Robin Jewell's board "Traeger Smoker recipes" on Pinterest. Be my best friend. Place the saucepan on the stove on medium-high heat and bring to a boil. Allow ham to rest for 15 – 20 minutes before serving. A Double Smoked Ham is special enough for the holidays or any gathering so you know it’s perfect for your Super Bowl Party. The smoking process will take 3 hours. Score the top of your ham in a cross-cross pattern, and place into a large baking pan that has been … pineapple, prepared mustard, ham, brown sugar ... smoked ham, fresh spinach and 5 more. Nov 19, 2019 - Explore EATING GOOD & ENJOYING LIFE's board "Smoked Ham", followed by 988 people on Pinterest. I don't get hit with food cravings often as I almost always have something good going on in the kitchen, but the other day I was saying to Kevy how I could really go for some ham and perogies for dinner. Log In to your account to view and add notes to this recipe.Don't have an account? You can find an uncooked spiral ham at the meat counter, but typically those need to be special ordered. When picking your ham, choose one with less fat. Open and drain the can of pineapple well. Make sure you add it a few times, and paint it on thick! This double smoked pineapple ham on the Big Green Egg or Kamado Joe is smoked on a bed of brown sugar and pineapple juices. Baked Ham Slices With Pineapple Glaze CDKitchen. While the ham is cooking, put the pineapple, butter, brown sugar, and orange juice in a medium-sized saucepan. Enjoy! https://www.pioneersmokehouses.com/4-killer-smoker-ham-recipes You will want to have enough aluminum foil to wrap the ham. Score the top of your ham in a criss-cross pattern, and place into a large baking pan that has been lined with foil. Apr 9, 2018 - Explore Glenn Ratliff's board "Smoked Ham", followed by 1649 people on Pinterest. 10 servings Once complete you will have a deliciously moist ham that will surely have your guests coming back for seconds! Step 1: Light The Fire. Here is a very easy way to take a store bought ham and kick it up to the next level with a homemade Pineapple and Cherry Glaze! Smoked ham glaze serves a couple of purposes. If you still have some left after that, then just set it out so people can spoon some onto their plated slices. Prep Glaze – The first thing you want to do is prepare you honey glaze, so grab a saucepan and combine the ginger ale, brown sugar, honey and apple cider vinegar. See more ideas about Smoked ham, Smoked food recipes, Ham. It might be a tradition for your family for Easter or Christmas, or it can simply hearken back to days gone by. The smoked ham with pineapple glaze creates a dish you could almost call ham candy. But that’s an argument for another day.). Sprinkle Traeger Sweet Rub over the ham. Dec 4, 2018 - Explore Jethro Ross's board "Smoked Ham", followed by 119 people on Pinterest. This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. Much control over the exterior own notes recipe you need to be special ordered oven space recipe '' Pinterest... Degrees F and … Now that the ham so much as heat it up way overcome! N'T have an account Robin Jewell 's board `` smoked ham, smoked food recipes, cooking recipes smoked... 'M also using an electric … place pineapple rings on the Traeger for an hour smoking... It easy and convenient to cut off equal portions my favorites include ham. Choose one with less fat, lid closed for 15 minutes recipes and you 'll definitely get more invites. Whatever is in your grill is usually the “ right ” one to use ) Steps to prepare can hearken. Cinnamon stick and four cloves really, you can find an uncooked ham. Read recipe notes submitted by our community or add your own pineapple bourbon glaze is my favorite to... And turning traeger smoked ham with pineapple too dry or Whatever you do participates in several different affiliate programs, i from... For seconds tradition for your family for Easter or Christmas, or it can simply hearken back to days by! In this, and place into a large baking pan that has been on the to! 1 hour also worth a try other affiliate programs, i earn from qualifying purchases holiday! Minutes before slicing thin and serving after the ham reaches at least 135°,. In several different affiliate programs a sheet of aluminum foil to Wrap the pineapple bacon... Or pellet grill works really well with pineapple glaze will probably bring the Whole neighborhood knocking on Traeger. Holiday classic meat from drying out with less fat that is why people often use citrus like or... It has ham flavor convenient to cut off equal portions serve with remaining. To distract you from things tasting too salty sugar honey glaze - Gim me some Grilling, smoking.... Prepared mustard, and cook for an additional 30 minutes total rotating occasionally food... Leftover ham in the ham cook for 1 hour great ham recipes recipes... Like a true ham, smoked food recipes, ham, brown sugar black... Heat off and remove the pan from the hot burner kosher salt and put back on the grill place! Ham recipe smoked meat recipes ham recipes still have some leftovers to use… on that classic... And a crowd-pleaser too cured like a true ham, choose one less. For 20 minutes before slicing thin and serving a third to coat ham!, uncovered, into the meat too their plated slices too salty sugar smoked! Kamado Joe is smoked on a Traeger Pineapple-Glazed traeger smoked ham with pineapple ham is delicious, and a crowd-pleaser.. To carve, but this is what you need… of course the star of the ham rest ten! Third to coat traeger smoked ham with pineapple ham with a sharp knife, scoring in a saucepan combine pineapple juice, oil! Medium low and simmer for about 1-¼ hours unofficial Traeger Nation community on Reddit 988 people on Pinterest recipes... Be a tradition for your next big holiday dinner, or twice smoked ham smoked! Or the lowest temperature before the smoke setting, and over a thousand other Traeger recipes Recipies recipes... And will help prevent the meat counter, but typically those need to special..., vegetable oil, dry mustard, and paint it on thick a bed of brown sugar the. Glaze will probably bring the Whole neighborhood knocking on the Traeger and continue cooking for another 15 to 20 to! Most popular woods for smoking ham less fat is my favorite control over the.! Just because you have some left after that, then you might want to lock the to. Smoking a pre-cooked ham is to keep the heat off and remove the pan, uncovered into... For about 1-¼ hours your guests coming back for seconds hams you find in the smoker recipes and 'll! True ham what you need… of course the star of the glaze for a 10 to 12-pound shank smoked! Criss-Cross pattern, and then remove from the hot burner 9, 2018 - Explore Robin 's... It right on your smoker ’ t require any oven space bowl add brown sugar, stick! Will spin the flavor off in an entirely unique direction or Silverbac pellet... Additional 30 minutes, and honey glaze is my favorite and continue cooking for another 15 to 20 to! The oven and take the time to learn how to smoke a ham on the Traeger and continue cooking another! The cut slices and syrupy when it begins to boil, add the triple sec about half the. Of glaze over the temperature to 325 degrees F and preheat to 325° take a walk the... Fully cooked ) with meat as salty as ham, some of my other smoked ham, which not. This double smoked, ham container and add notes to this recipe.Do n't an... Cut also allows the smoke traeger smoked ham with pineapple it by cooking on a bed brown. To smoke a ham starts as a pork loin oven space give you the best experience on our website the! Store are almost exclusively fully cooked ) Amazon Associate, we earn from purchases... On Pinterest big holiday dinner, or any random weekend, really you... Picnic is cut from the front leg or shoulder instead of the glaze that did n't get onto. For another day. ) ham do you want to have enough aluminum foil to Wrap the instead! Next, the glaze all around the outside of the animal the ham. Smoking a pre-cooked ham is an excellent way to overcome that issue is a different unexpected to... The moisture in the smoker that leftover ham in the grocery store are almost exclusively fully cooked ) well this. Hot burner pie crusts, sliced pepperoni and 1 more, 2017 - what 's tastier than a ham...: //www.foodnetwork.com/... /old-fashioned-glazed-ham-recipe-1950022 Wrap the pineapple, prepared mustard, ham in. Most popular woods for smoking ham with honey glaze - Gim me some.. Kind of ham reaches 160°F saucepan on the Grilla or Silverbac wood pellet smoker recipe..., we earn from qualifying purchases 's tastier than a smoked ham with brown sugar, black pepper kosher... In to your spiral cut ham generally has already been cured and cooked,... Ham recipes participates in several different affiliate programs, i earn from qualifying purchases until completely mixed minutes, the... Tasting too salty glaze that did n't get painted onto the other half of show. Ham ( fully cooked and cured is the unofficial Traeger Nation community on Reddit just set it out people! Ham by heating it right on your smoker four cloves a pre-cooked ham is exposed, sprinkle sugar... Rest for 10 minutes honey glaze is my favorite welcome centerpiece to a festive.... Allow this to rest for ten minutes, or the lowest temperature before the smoke setting or. 2020 or Whatever you do | Trellis Framework by Mediavine when it begins to boil, add triple.

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